Enhancing practical skills of horticulture specialists to better address the demands of the European Green Deal
IO1
Nutritional quality of horticultural products
`Chemical pesticide-free horticulture` handbook is a teaching and training material (TTM) intended for students use, particularly master students. Due to the need to integrate the handbook in a web learning platform, and to further use this materials for online courses, the handbook content was divided in modules.
Consequently, the `Chemical pesticide-free horticulture` handbook is structured in three theoretical modules.
The modules are:
O2.A1. European legal framework for ‘non-chemical methods’ in plant protection and crop pest management – 93 pages
O2.A2. Agronomic techniques, physical and mechanical methods for crop pests, diseases and weeds management – 469 pages
O2.A3. Biological control of crop pests, pathogens, and weeds – 176 pages
The handbook is an interactive multimedia tool, with accessible hyperlinks, adapted to be readable on the phone/tablet/laptop, and not for a printed version.
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Contents
- Module 1. European legal framework for ‘non-chemical methods’ in plant protection and crop pest management
- Module 2. Agronomic techniques, physical and mechanical methods for crop pests, diseases and weeds management
- Quiz Module 2-O2
- Module 3. Biological control of crop pests, pathogens, and weeds
- Quiz Module 3-O2
